So I had this wonderful idea to bake cupcakes for the wedding. Luckily, with less than 40 people, this proved to be manageable. I forgot to photograph the cupcakes before the wedding, so the pictures were hastily snapped in the library break room a few days after the wedding. I had about a dozen assorted cupcakes left and brought them to work with my on Tuesday. Decorations and cupcake papers are from Bake it Pretty. I used store bought icing because I knew I could rely on the consistency and it was easier for me to transport to my grandmother's home.
First off, a cupcake I didn't make. One of my best friends in the world, Erin, made some delicious White Chocolate Raspberry cupcakes:
Next up, Chocolate Peanut Butter cupcakes:
Lemon Irish Tea Cupcakes; modified from this recipe:
And finally, Cinnamon Coffee cupcake:
Our fancy, but Green, hotel room:
Lots of delicious coffee from Red Eye:
Delicious food at the Grit: